Food newsletter Nr42 - July 2013
Articles
- The importance of water quality in food and beverages
- Sterol analysis for the authenticity of fats and oils
- Authenticity testing of agave syrup
- Eurofins launches innovative veterinary drug screening
- Essential oils: characterisation and authenticity testing
In Brief
- New EU recommendation on mycotoxins T-2 / HT-2
- International Convenience Food Conference
- New microbiology laboratory in Germany
- Perclorate in food
>Download the pdf version of the Eurofins Food newsletter Nr42